On March 19, the Taizhou Cuisine Promotion Event was held in Beijing, bringing together renowned catering entrepreneurs, industry experts, scholars, and internet influencers to celebrate the delightful fusion of mountain and sea flavors with Chinese culinary culture. The event also officially announced that the 19th China Catering Industry Development Conference will be held in Taizhou. The conference will focus on the themes of “high-end, professional, and pragmatic”, closely aligning with industry trends. It will adopt a tripartite model of “industry forums + exhibitions + networking” to build a comprehensive platform for industry exchange.